The Guide Michelín 2010 in Gallicia. Two new stars

To Station of Cambre and Expert Herons of Malpica there are the new Galician stars of the Guide Michelin 2010
To Station, of Cambre, and Expert Herons, of Malpica, raise to nine the restaurants with star Michelín in Gallicia, one more than in the previous year.
Gallicia extends to nine his restaurants with star. The finished list is: He marries Brown (A Coruna), Retirement is given by Costiña (Bent Saint), There marries Marcelo (Santiago), Yayo Daporta (Cambados), Rexidora (Ourense), House Solla in Poio and Pepe Vieira Camiño gives Serpe in Raxó and the new ones earlier mentioned A Station (Cambre) and Expert Herons (Malpica). For provinces there are five for A Coruna, three for Pontevedra and one for Ourense.
The new stars Michelín are restaurants specializing in plates of fish. To Station with period quality products together with a very good service and Expert Herons seaworthy kitchen of the sea of Celeiro.
The bad news is the loss of the Bar of Rotilio of his star after 12 years continued with her.
In Spain the news is the third star for The Celler of Dog Rock (Girona), his authorization had being a clamor and finally it comes.
Seven are the restaurants with three stars Michelin, all in the Basque Country and Catalonia: Juan Mari Arzak, restaurant Arzak (San Sebastian), Santi Santamaría, restaurant Dog Broad beans (San Celoni), Ferrán Adriá, restaurant The Bulli (Roses), Martín Berasategui, restaurant Martín Berasategui (Lasarte), Carme Ruscalleda (Sant Pau) and Pedro Subijana (San Sebastian).y mentioned Joan Roca del Celler of Dog Rock (Girona). They raise to two stars the restaurants There marries Marcial de Arriondas (Asturias), Lasarte of Barcelona, The patio of the Casino (Madrid), and They Cols (Olot).